Old Montreal Fresh Food & Seafood Restaurants
AIX Cuisine du Terroir features high-end dining and an inventive cuisine created with Quebec’s freshest ingredients. The menu varies according to the season. Some of their outstanding dishes: the seafood platter of oysters, house smoked salmon, rock lobster, jumbo shrimp, and king crab legs; roasted rack of veal; seared foie gras with melted Riopelle cheese; smoked wild boar; and smoked black cod. Discover the subtle flavours of our region.
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RESTAURANT DU VIEUX-PORT | |
At Restaurant du Vieux Port Steakhouse, the stone walls, large picture windows, cosy fireplaces are just some of the things that create a warm and inviting atmosphere. Restaurant du Vieux Port is also one of the most enchanting terraces in Montreal. Come savour our special menus, such as the "4 to 7 Terrace", which offers flavourful combinations of fresh and delectable dishes that will transport you to lands bathed in sun! |
