Old Montreal Quebec Cuisine Restaurants
AIX Cuisine du Terroir features high-end dining and an inventive cuisine created with Quebec's freshest ingredients. The menu varies according to the season. Some of their outstanding dishes: the seafood platter of oysters, house smoked salmon, rock lobster, jumbo shrimp, and king crab legs; roasted rack of veal; seared foie gras with melted Riopelle cheese; smoked wild boar; and smoked black cod. Discover the subtle flavours of our region.
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AIX CUISINE DU TERROIR | |
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Set with decorative hangings and lampshades; this textile arrangement confers a remarkable intimacy to each table where a menu created with Quebec’s best and freshest produce is served. AIX is also a beautiful roof terrace, open for lunch, dinner and cocktails, that offers a delightfully summer menu. |
